Singapore Expats

Porta

Porta

Porta

Overall
    
    
    
    
    

Food
    
    
    
    
    

Service
    
    
    
    
    

Ambience
    
    
    
    
    

Value
    
    
    
    
    


Ratings:
75%   (4 votes)
3 / 4

Type:

THE BUZZ: Porta Fine Food & Import Company opens its doors to reveal an eclectic haven of modern European cuisine and inspiring epicurean treasures from around the world. Diners can expect dishes that skillfully combine fresh produce and seasonal flavours, as well as a retail area that will inspire one to create a wholesome meal worth savouring. The modern European bistro located in Park Hotel Clarke Quay is helmed by executive chef Michael Suyanto, previously of the Les Amis restaurant group.
MUST TRIES: The Ravioles de Royans(S$22, suitable for vegetarians) is made up of Mini cheese ravioli served with a creamy tangy Provençal vegetables, tomato coulis and pesto Genovese that packs a punch. The Porta Burger(S$23) consists an Angus beef patty with caramelised onion, cheddar cheese, crispy smoked bacon on toasted brioche bun & French fries, served with Alain Milliat premium Ketchup.

View reviews on hungrygowhere.com

Hours:
Daily: 11:00 - 22:30

Address:
1 Unity Street, Lobby Park Hotel Clarke Quay

Cuisine:
Modern European, Wine


Powered by:   


Related Page