Rocketing price of food in Singapore
Posted: Sun, 07 Dec 2008 7:43 pm
Is it just me or has everyone else noticed how even more expensive it has become to buy western foodstuffs in the supermarkets these days?
I understand that the price of food has been going up all over the world over the last year but it seems that an even larger mark-up is going onto Western foods here in Singapore. Take a box of fish fingers for example, a year ago they were $7 and today they are $11 (>60%). Looking at the Sing dollar, it is very strong against most currencies at the moment so I would have expected the price of food to have levelled out or even decreased. If we take AUD or GBP for instance, the SGD is up about 15% over the last 4 months?
So, can anyone shed any light on why this is happening? In comparison, Hawkers have hardly increased their prices on local food so it seems to be happening to western goods only?
I understand that the price of food has been going up all over the world over the last year but it seems that an even larger mark-up is going onto Western foods here in Singapore. Take a box of fish fingers for example, a year ago they were $7 and today they are $11 (>60%). Looking at the Sing dollar, it is very strong against most currencies at the moment so I would have expected the price of food to have levelled out or even decreased. If we take AUD or GBP for instance, the SGD is up about 15% over the last 4 months?
So, can anyone shed any light on why this is happening? In comparison, Hawkers have hardly increased their prices on local food so it seems to be happening to western goods only?