Xin Yuan Ji 新源记
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Xin Yuan Ji offers some of the best Chinese cuisines in Singapore, serving a tantalising collection of dishes that are suitable for family gatherings and large groups. From Fish Soup to Curry Fish Head its extensive menu is reflective of the restaurant's efforts to cater to every palate.The restaurant is located along Tan Quee Lan Street. Xin Yuan Ji also serves a distinct kind of Cze Char delicacy, very popular with evening diners arBugisbugis area.MUST TRY: Indulge in their mouth-watering dishes such as Charcoal Fishhead Steamboat, Fried Fish Soup, Sliced Fish Soup, Seafood Hor Fun, and Prawn Paste Chicken Wing.
Hours:
Daily: 11:00 - 01:00
Address:
31 Tan Quee Lan Street
Cuisine:
Asian, Cantonese, Chinese, Local, Singaporean
Cuisine Types
African |
American |
Arab |
Argentinean |
Asian |
Australian |
Bangladeshi |
Barbecue |
Beer |
Beijing |
Belgian |
Brazilian |
Burmese |
Cambodian |
Cantonese |
Caribbean |
Chinese |
Cuban |
Desserts |
Dim Sum |
Dongbei |
Dutch |
English |
Eurasian |
European |
Filipino |
Foochow |
French |
Fruits & Drinks |
Fujian |
Fusion |
German |
Greek |
Hainanese |
Hakka |
Halal |
Hokkien |
Hong Kong |
Indian |
Indochinese |
Indonesian |
International |
Iranian |
Irish |
Italian |
Japanese |
Korean |
Latin American |
Lebanese |
Local |
Malay |
Malaysian |
Mediterranean |
Mexican |
Middle Eastern |
Modern European |
Mongolian |
Moroccan |
Nonya |
North Indian |
Pakistani |
Peranakan |
Pizza |
Portuguese |
Russian |
Seafood |
Shanghainese |
Sichuan |
Singaporean |
Snacks |
South Indian |
Spanish |
Steak and Grills |
Steamboat |
Swiss |
Taiwanese |
Teochew |
Thai |
Turkish |
Vegetarian |
Vietnamese |
Western |
Wine |
Zi Char
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