Tess Bar & Kitchen
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Situated in a conservation shop-house at 38 Seah Street, opposite Raffles Hotel, Tess Bar & Kitchen is a drink centric but food centred concept with a focus on the modern interpretation of cocktails and food. Designed to be a platform for young Asian talents to showcase their crafts, our young team pair their creations to offer a very unique experience for the guests. A mixture of dining and lounging settings, creates a very conducive open plan space for our guests to relax, mingle and get first hand interactions with the hands that are preparing their wine and dine experience.
Hours:
Mon - Thu: 11:30 - 01:00
Fri: 11:30 - 02:00
Sat: 17:00 - 02:00
Closed: Sun
Address:
38 Seah Street
Cuisine:
Western
Cuisine Types
African |
American |
Arab |
Argentinean |
Asian |
Australian |
Bangladeshi |
Barbecue |
Beer |
Beijing |
Belgian |
Brazilian |
Burmese |
Cambodian |
Cantonese |
Caribbean |
Chinese |
Cuban |
Desserts |
Dim Sum |
Dongbei |
Dutch |
English |
Eurasian |
European |
Filipino |
Foochow |
French |
Fruits & Drinks |
Fujian |
Fusion |
German |
Greek |
Hainanese |
Hakka |
Halal |
Hokkien |
Hong Kong |
Indian |
Indochinese |
Indonesian |
International |
Iranian |
Irish |
Italian |
Japanese |
Korean |
Latin American |
Lebanese |
Local |
Malay |
Malaysian |
Mediterranean |
Mexican |
Middle Eastern |
Modern European |
Mongolian |
Moroccan |
Nonya |
North Indian |
Pakistani |
Peranakan |
Pizza |
Portuguese |
Russian |
Seafood |
Shanghainese |
Sichuan |
Singaporean |
Snacks |
South Indian |
Spanish |
Steak and Grills |
Steamboat |
Swiss |
Taiwanese |
Teochew |
Thai |
Turkish |
Vegetarian |
Vietnamese |
Western |
Wine |
Zi Char
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